HOW SLIPS, TRIPS AND FALLS SUPPORTS YOUR ORGANISATION
33% of all workplace accidents involve slips, trips and falls. However, they are preventable if the risk is taken seriously. One element of this is to provide training to build awareness in your organisation, and offer advice to understand how to reduce the likelihood.
E-learning enables you to quickly roll out customisable training to your staff so that you can start preventing accidents and reducing injury.
FOOD SAFETY MATTERS SUBJECTS
- Definitions and causes
- The consequences of slips, trips and falls
- Reducing the likelihood
- Actively improving safety
- The 5S approach
- Dealing with accidents